The heart of Marlborough’s wine region is fed by both the Awatere and Wairau rivers. Along the banks of these Two Rivers we select the finest parcels of fruit to craft our wines.

Our aim is to capture and emphasise the intense power of flavour for which Marlborough is famous, while adding complexity and elegance to our wines through traditional winemaking techniques.

We specialise in producing small volumes of extremely high quality sauvignon blanc, pinot gris, riesling and pinot noir.