Description
Isle of Beauty
Winemakers
Notes
A prolonged Indian summer with cool nights, typical of Marlborough, led to expressive wines with great natural acidity. The season produced pristine fruit with
beautifully ripe flavours. Treated as a white wine in the winery this rosé was pressed off skins early, fermented cold and then aged for 10 weeks in stainless steel and concrete egg tanks to
accentuate complexity and minerality.
Winemakers
Notes
A prolonged Indian summer with cool nights, typical of Marlborough, led to expressive wines with great natural acidity. The season produced pristine fruit with
beautifully ripe flavours. Treated as a white wine in the winery this rosé was pressed off skins early, fermented cold and then aged for 10 weeks in stainless steel and concrete egg tanks to
accentuate complexity and minerality.
Tasting Notes
Savoury with fresh sea breeze aromas of Himalayan salt and green peppercorn, overlaying nuances of cranberry and Honeydew melon. The elegant rosé is perfectly poised with grainy tension, delivering a briny fresh, vibrant and dry finish.
- Alcohol: 12.5%
- T.A: 7.1 g/l
- RS: 1.3 g/l
- PH: 3.33
Palate
The zesty palate exudes mandarin, white peach, grapefruit and blackcurrant with touches of spice and wet stone.
Bouquet
Fresh sea breeze aromas of Himalayan salt and green peppercorn, overlaying nuances of cranberry and Honeydew melon.
When to drink
2020 – 2022
Great with
All Mediterranean cuisine.
